Please join us for a 4-course Wine Dinner with the Sanford Winery, the pioneer of Pinot Noir and Chardonnay in the Sta. Rita Hills.

 

Winemaker Steve Fennell will take you through a tasting of 4 of our favorite Sanford wines along with a tasting menu designed for the evening by Chef Sandy Gendel.

 

Tuesday December 9th at 7:00 PM

Tickets are $80 per person.

* Does not include tax or gratuity.

 

We are taking a $40 deposit to reserve each seat.
*Seating is limited

 

ANY Cancellations must be made by 12:30 PM ON MONDAY, DECEMBER 8 for a refund.